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Fort Worth’s Crescent Hotel Transports Guests to a Different Side of Cowtown

Texas Lifestyle Magazine by Daniel Ramirez on April 16, 2024 in Travels, Dallas/Fort Worth Despite the perception and its occasional overlap with the truth, Texas does not adhere to a stereotype. Sure, there are plenty of places where “the sage in bloom is like perfume,” but the boot-wearing, horse-riding, cowboy-hat-wearing image isn’t always the norm


Inside Fort Worth’s New Fine Dining Sanctuary

Hidden behind frosted glass doors, within Emilia’s, The Blue Room brings a more exclusive fine dining experience from executive chef Preston Paine. This includes a fresh fish of the day deboned tableside, an exquisite two-person rack of lamb carved tableside, traditional caviar service and over-the-top shellfish towers.


Crescent Hotel Notebook: Preston Paine of Food Network’s “Ciao House” will helm hotel restaurant Emelia’s; hotel taking reservations for September

Crescent Real Estate’s luxury development in Fort Worth’s Cultural District continues to draw closer to opening. Crescent announced this week that Preston Paine of the Food Network’s “Ciao House” will take the helm of The Crescent Hotel, Fort Worth’s Emelia’s restaurant as executive chef. The upscale Emelia’s will feature Mediterranean cuisine and “an extended fine dining offering,”