Join us for Emilia’s Sunday Jazz Brunch Kickoff on St. Patrick’s Day, Sunday, March 17, from 10am to 2pm. Enjoy live jazz on Emilia’s patio, savor festive cocktails from our mixologists featuring Tullamore D.E.W. and other Irish favorites, and indulge in the delicious flavors of Emilia’s Brunch. Keep it traditional or enjoy Corned Beef Hash & Eggs, expertly prepared by Preston Paine. Choose your preferred setting – dine indoors or enjoy the sunshine on Emilia’s patio. No reservation? Simply grab a lounge seat in The Courtyard and relish cocktail service from The Circle Bar.

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