Emilia’s is proud to participate in DFW Restaurant Week, joining many of North Texas’ most celebrated dining destinations in support of Lena Pope, a nonprofit dedicated to helping children and families thrive.

Throughout August, guests can enjoy a special $29 lunch menu and a curated $99 Signature Experience Dinner, showcasing Chef Sean Malek’s seasonal Italian-inspired cuisine. Highlights include Chilean Seabass, Wagyu Beef Tenderloin, and Rigatoni, thoughtfully crafted to reflect Emilia’s signature approach to elevated hospitality and impeccable ingredients.

Whether you’re discovering Emilia’s for the first time or returning as a longtime guest, DFW Restaurant Week is the perfect opportunity to experience one of Fort Worth’s most exciting dining destinations while supporting an important community cause.