Escape to the #1 Hotel in Texas, The Crescent Hotel, Fort Worth, for an exclusive weekend with William Chris Vineyards. Your experience begins Saturday, October 4, with an overnight stay and a welcome bottle of The Crescent Private Label Red Blend in your guestroom. That evening, at 7:30 PM, you’ll step into The Blue Room, one of Fort Worth’s most coveted dining destinations, for a five-course wine dinner. With two tickets included in your package, enjoy Executive Chef Preston Paine’s seasonal menu paired with William Chris wines: Pétillant Naturel Rosé, Mary Ruth White, Mourvèdre from the Texas High Plains, The Crescent Private Label Red Blend, and an unreleased Port-style wine.

On Sunday, the weekend continues with Bubbles Brunch, where a live DJ sets the tone from 10:30 AM to 1:30 PM as the William Chris wine cart makes its way through the dining room. Your package includes a $50 dining credit to enjoy brunch pairings as you sip, savor, and celebrate the flavors of Texas.

RESERVE YOUR EXPERIENCE